Appetizers

A growing trend in Milan highlights restaurants that combine culinary excellence with inclusivity, shaping a new dining culture focused on diversity and sustainability.

• Mad Tasting Team
• September 12, 2026

A popular Florida Italian restaurant will close for a year to undergo extensive renovations, with the closure confirmed but details still emerging.

• Mad Tasting Team
• September 11, 2026

Easton is debuting a new Italian heritage food festival this month, celebrating Italian culture through cuisine and community events.

• Mad Tasting Team
• September 7, 2026

What cicchetti and ombra really are, why Venetians drink ‘a shadow of wine,’ and how to eat at a bacaro like a local — phrases, prices, and etiquette.

• Mad Tasting Team
• September 6, 2026

Five AIs ran the same company’s worst week. All spotted the crises; only two read the buried file and closed the €55,000 deal. The rest left it on the table.

• Mad Tasting Team
• September 5, 2026

“Still House 86 — Botanical Gin, Obeying Your Hand” — see it…

• Mad Tasting Team
• September 3, 2026

Discover 20 simple, fast recipes for impromptu aperitivo after work. Perfect for quick gatherings, these ideas are easy to prepare and delicious.

• Mad Tasting Team
• September 3, 2026

An AI-built interactive site capturing the delicate ritual of first flush tea, blending botanical SVGs, real-time visuals, and a rich narrative of craftsmanship.

• Mad Tasting Team
• August 31, 2026

AI models ace every chat benchmark — but run one through its worst business week and only some finish the job. A live experiment grades management quality, not prose.

• Mad Tasting Team
• August 27, 2026

Five frontier AIs faced the same corporate crises. Their choices reveal distinct management personalities—and whether they actually finish the job.

• Mad Tasting Team
• August 22, 2026