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The Latest
  • Vetted

10 Best Wine Preservation Systems for Every Bottle Type in 2027

10 Best Wine Preservation Systems for Every Bottle Type in 2027
Compare the 10 best wine preservation systems for 2027. From Coravin’s argon tech to budget vacuum pumps, find the right tool to keep your wine fresh.
  • Mad Tasting Team
  • October 31, 2026
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  • Halloween-Themed Recipes

Halloween Pasta Nera: Squid-Ink Dishes for a Black-Tie Fright Dinner

Halloween Pasta Nera: Squid-Ink Dishes for a Black-Tie Fright Dinner
Plan a dramatic Halloween dinner with squid-ink pasta, Italian regional roots, practical cooking tips, and elegant seafood-free options.
  • Mad Tasting Team
  • October 31, 2026
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  • Vetted

6 Best Electric Pasta Makers for Homemade Ravioli in 2027

6 Best Electric Pasta Makers for Homemade Ravioli in 2027
Compare six electric pasta makers for homemade ravioli, with guidance on rollers, ravioli attachments, dough control, and choosing the right setup.
  • Mad Tasting Team
  • October 31, 2026
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  • Vetted

5 Best Italian Halloween Candy Assortments in 2027

5 Best Italian Halloween Candy Assortments in 2027
Compare five Italian Halloween candy assortments by texture, flavor variety, piece count, dietary details, and suitability for trick-or-treating or parties.
  • Mad Tasting Team
  • October 30, 2026
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  • Italian Cuisine

I Tried This Pasta Made From Leftover Bread—and I Swear I Couldn’t Taste A Difference

I Tried This Pasta Made From Leftover Bread—and I Swear I Couldn’t Taste A Difference
A Good Housekeeping taste test found Wasted’s surplus-bread rotini had a firm chew and no obvious flavor difference from conventional pasta.
  • Mad Tasting Team
  • October 30, 2026
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  • Vetted

14 Best Italian Halloween Baking Pans for Spooky Seasonal Treats in 2027

14 Best Italian Halloween Baking Pans for Spooky Seasonal Treats in 2027
Compare Italian Halloween baking pans, from skull molds to party-ready baking sets, and find the right option for your recipes, serving plans, and cleanup needs.
  • Mad Tasting Team
  • October 30, 2026
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  • Wine

Dark and Stormy Nights: Italian Red Wines for Halloween Dinners

Dark and Stormy Nights: Italian Red Wines for Halloween Dinners
Pair Chianti, Barbera, Nebbiolo, and more with Halloween dishes, from tomato-rich pasta to savory pumpkin and roast meats.
  • Mad Tasting Team
  • October 30, 2026
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  • Vetted

9 Best Professional Corkscrew Options for Every Sommelier in 2027

9 Best Professional Corkscrew Options for Every Sommelier in 2027
Compare the 9 best professional corkscrew tools for 2027. From double-lever reliability to waiter’s key portability, find the right opener for your service needs.
  • Mad Tasting Team
  • October 30, 2026
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  • Halloween-Themed Recipes

Halloween, Italian Kitchen Edition: Spooky Snacks with Italian Ingredients

Halloween, Italian Kitchen Edition: Spooky Snacks with Italian Ingredients
Turn pizza dough, olives, mozzarella, and autumn squash into easy Italian Halloween snacks, with make-ahead and food-safety tips.
  • Mad Tasting Team
  • October 30, 2026
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  • Vetted

14 Best Knives for 2027 Every Culinary Student Needs

top knives for culinary students
Compare 14 knife sets and chef’s knives for culinary students, with picks for school kits, beginners, compact setups, and focused upgrades.
  • Mad Tasting Team
  • October 30, 2026
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10 Best Italian Nougat Candy Gift Boxes for 2027
  • Vetted

10 Best Italian Nougat Candy Gift Boxes for 2027

Compare Italian nougat candy gift boxes by texture, assortment, pack size, dietary…
  • Mad Tasting Team
  • November 3, 2026
4 Best Italian Baking Chocolate in 2027
  • Vetted

4 Best Italian Baking Chocolate in 2027

Compare four Italian baking chocolate options, from 100% unsweetened cacao to bulk milk…
  • Mad Tasting Team
  • November 3, 2026
3 Best Cheap Beers in 2027
  • Vetted

3 Best Cheap Beers in 2027

Compare three affordable American beers by pack size, strength, calories, flavor, and…
  • Mad Tasting Team
  • November 3, 2026
Fettunta: The New-Oil Toast That Needs Nothing Else
  • Snacks

Fettunta: The New-Oil Toast That Needs Nothing Else

Make fettunta the Tuscan way: crisp country bread, raw garlic, new extra-virgin olive…
  • Mad Tasting Team
  • November 3, 2026
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