miami s top dining spots

When you're in Miami, you've got to try some of its best restaurants. Start with Boia De and Stubborn Seed for Michelin-starred delights. For a unique view, check out Giselle Miami. L'Atelier De Joël Robuchon serves modern French cuisine that's to die for, while Doya brings vibrant Aegean flavors. Don't miss Pao by Paul Qui for its ocean-side charm, and Michael's Genuine Food & Drink offers a welcoming vibe with fresh ingredients. Ariete blends Latin influences with New-American cuisine, and Itamae AO gives you a one-of-a-kind omakase experience. Keep exploring to uncover even more mouthwatering gems!

Key Takeaways

  • Miami boasts Michelin-starred establishments like L'Atelier De Joël Robuchon and Stubborn Seed, offering exceptional culinary experiences.
  • Doya and Red Rooster Overtown are acclaimed Bib Gourmand restaurants, showcasing vibrant local and international flavors.
  • Unique dining experiences include rooftop views at Giselle Miami and intimate omakase at Itamae AO.
  • Many restaurants emphasize sustainability and local sourcing, enhancing their culinary offerings and community engagement.
  • Reservations are recommended for popular spots, especially for tasting menus and special events.

Boia De

boia de meaning interpreted

Boia De is an intimate, Michelin-starred restaurant that offers a unique blend of modern American cuisine with a strong Italian influence. Led by the talented chefs Luciana Giangrandi and Alex Meyer, the menu features a variety of innovative dishes such as potato skins with stracciatella and caviar, baked clams with 'nduja, and pappardelle with rabbit and rosemary.

The restaurant also boasts a rare and curated wine list, focusing on natural and terroir-driven selections, making it a standout dining experience for both locals and visitors. Boia De has gained recognition for its culinary contributions and collaborative events, enhancing the overall dining experience.

Nestled in an unassuming strip mall near Little Haiti, Boia De is located at 5205 NE 2nd Ave, Miami, FL 33137. The exterior is easily recognized by its large pink neon exclamation point logo, standing out amongst nearby establishments like a laundromat and a medical center.

The interior is warmly designed with forest green paint, natural wood textures, and custom-designed wallpaper, creating a cozy atmosphere with a seating capacity of only 24 to 27 guests, alongside a bar area for approximately 10 patrons. Open 7 days a week, the restaurant provides a convenient option for evening dining.

What makes Boia De particularly interesting is its recognition as one of Miami's top dining destinations, having been featured in Thrillist's 2022 list of the city's 15 best Italian restaurants and The Infatuation's 2023 list of the 25 best restaurants.

The restaurant is also noted for its commitment to safety, especially during the pandemic, ensuring a pleasant and secure dining experience. Additionally, the special Fried Chicken Sandwich Sundays service has become a sought-after event for food enthusiasts.

  • Address: 5205 NE 2nd Ave, Miami, FL 33137
  • Hours: Wednesday – Monday: 5:30 PM – 10:30 PM; Sandwich Sunday: 11:30 AM – 2:30 PM
  • Phone: No phone number provided

Stubborn Seed

resilient growth against odds

Stubborn Seed is a distinguished dining establishment located in the vibrant South of Fifth neighborhood of Miami Beach. Renowned for its contemporary American cuisine, the restaurant offers a unique culinary experience with its exclusive tasting menu, priced at $175 per person, and an a la carte option available at the bar.

Guests can indulge in meticulously crafted dishes that showcase the artistry of Chef Jeremy Ford, a celebrated figure in the culinary scene and winner of Bravo's Top Chef Season 13. The restaurant's commitment to sustainability is evident, as most ingredients are locally sourced, ensuring fresh and high-quality meals. Stubborn Seed achieved one Michelin star in 2022, representing a significant achievement for Florida's dining scene. This recognition has been maintained, as the restaurant has consistently held its MICHELIN 1 Star status from 2022 to 2025.

Situated at 101 Washington Avenue, Stubborn Seed is nestled in a chic area that embodies the essence of South Beach. The restaurant's décor features a blend of industrial chic elements, including concrete surfaces and warm wooden accents, creating an inviting and stylish atmosphere.

The glass-fronted display kitchen adds a touch of transparency to the dining experience, allowing guests to witness the culinary magic happening behind the scenes. With matt black tables and burlap napkins adorned with herb sprigs, the ambiance is both sexy and sleek, making it an ideal spot for a memorable dining experience.

Stubborn Seed has garnered significant acclaim, earning a Michelin 1 Star for three consecutive years (2022, 2023, 2025). Chef Jeremy Ford's innovative approach to cooking and his dedication to quality have made the restaurant a must-visit destination for food enthusiasts.

Additionally, the restaurant offers a special Art Week 11-course Chef's Tasting menu for $300 per person, available from December 4-7, 2025, showcasing the chef's creativity and culinary excellence.

  • Address: 101 Washington Avenue, Miami Beach, FL 33139
  • Hours: Monday to Thursday, Sunday: 6:00 pm – 10:00 pm; Friday and Saturday: 6:00 pm – 11:00 pm
  • Phone: (786) 322-5211

Giselle Miami

giselle in miami beach

Giselle Miami is a luxurious dining destination located on the rooftop of E11EVEN Miami, offering an exquisite fusion of Asian, Mediterranean, and French-inspired cuisine. Guests can indulge in a range of culinary delights, including menu highlights such as Bluefin Tuna Truffle Cones, Hamachi Crudo, and the Flaming Australian Wagyu Tomahawk, all crafted under the expert guidance of Executive Chef Gustavo Zuluaga. The restaurant also features an elevated cocktail program with unique creations, making it a perfect spot for both dining and socializing. Recognized as Best New Restaurant, Giselle Miami has quickly become a must-visit culinary spot in the area, reflecting the growing dining demand in urban areas.

Nestled at 29 NE 11th Street in Miami, the restaurant boasts a stunning rooftop setting with panoramic views of downtown Miami. The ambiance is marked by modern elegance, featuring bespoke decor with Italian marble, sleek mirrored tiles, and French lace accents. In addition, the venue is committed to accessibility by ensuring assistive technologies are available for individuals with disabilities, promoting an inclusive dining experience. With its fully retractable roof, Giselle offers an indoor-outdoor dining experience that enhances the luxurious feel and allows guests to immerse themselves in the vibrant Miami skyline while enjoying their meals.

Giselle Miami has distinguished itself in the culinary world, earning recognition at the prestigious Restaurant & Bar Design Awards for its remarkable design and dining experience. The venue also embraces sustainability, opting for energy-efficient lighting and avoiding single-use plastics, showcasing a commitment to environmentally-conscious practices. Additionally, the restaurant offers exclusive experiences like the Dream Room, which features animated art displays and interactive culinary magic, making it a unique destination for both locals and visitors.

  • Address: 29 NE 11th Street, Miami, FL 33132
  • Hours:
  • Host desk: Monday & Tuesday, 12pm to 5pm
  • Wednesday through Sunday, 12pm to 2am
  • Phone: (305) 829-2911

L'atelier De Joël Robuchon – Miami

jo l robuchon miami restaurant

L'Atelier de Joël Robuchon in Miami's Design District offers a luxurious dining experience featuring modern and contemporary French cuisine. The restaurant showcases iconic signature dishes alongside innovative seasonal creations, allowing guests the flexibility to choose from à la carte selections or opt for a seasonal tasting menu.

With its emphasis on pristine ingredients and immaculate technique, this establishment embodies the culinary philosophy of the late Chef Joël Robuchon, ensuring a memorable dining experience for all guests. Notably, the restaurant holds a two-Michelin-Star rating, which signifies excellent cooking and is worth a detour.

Nestled at 151 NE 41st St, Miami, FL 33137, L'Atelier de Joël Robuchon boasts a cool and futuristic interior that captivates the senses. The unique atmosphere blends elements reminiscent of Japanese sushi counters and Spanish tapas style, promoting a relaxed conviviality among diners. Additionally, the team consists of Robuchon protégés who uphold the brand's legacy and continuously introduce new ideas unique to L'Atelier Miami.

With a cozy seating arrangement for just 34 guests at a dining counter facing the open kitchen, patrons are encouraged to engage with the culinary team, enhancing the overall dining experience.

Notably, L'Atelier de Joël Robuchon is the only two-Michelin-Starred Joël Robuchon restaurant in the United States, a testament to its exceptional culinary standards. In 2023, it gained recognition from Thrillist as one of Miami's 15 most romantic restaurants and one of the 12 best places to dine alone, further solidifying its status as a premier dining destination in the city.

  • Address: 151 NE 41st St, Miami, FL 33137
  • Hours: Lunch on Saturdays at 12 PM
  • Phone: george.serban@latelier-miami.com (private events inquiries)

DOYA

data trained until october

Doya is a modern Aegean restaurant and bar located in Wynwood, Miami, renowned for its vibrant meze culture, which emphasizes sharing plates from Greece and Turkey. The menu features a variety of delicious dishes, including highlights like Doya Octopus, Lobster Salad, and Whole Grilled Branzino, allowing guests to indulge in a culinary experience that celebrates communal dining. The restaurant is recognized as a Michelin Bib Gourmand establishment, underscoring its commitment to quality and value.

The establishment combines traditional flavors with a contemporary twist, making it an ideal spot for food lovers seeking a unique dining experience. Diverse menu options include vegetarian and vegan dishes, ensuring everyone can enjoy the offerings at Doya. The restaurant's commitment to sustainable practices has also made it a favorite among environmentally-conscious diners, which aligns with the growing trend of ethical sourcing in the culinary world.

Situated at 347 NW 24th St in the heart of Wynwood, Doya boasts a lively atmosphere that mirrors the artistic flair of its surroundings. The restaurant's interior is designed to be both inviting and vibrant, making it suitable for gatherings of all sizes, including large parties and celebrations.

The visual styling reflects a modern aesthetic while embracing elements of Aegean culture, creating a warm and welcoming environment for diners. Doya has garnered significant recognition in the culinary scene, earning the Bib Gourmand designation by the Michelin Guide in 2023 and being awarded the title of Best All-Around Restaurant by the Miami Herald in the same year.

These accolades highlight Doya's commitment to providing an exceptional dining experience and solidify its place as a must-visit destination for both locals and visitors alike.

  • Address: 347 NW 24th St, Miami, FL 33127
  • Hours: Not provided
  • Phone: Not provided

Red Rooster Overtown

red rooster restaurant overtown

Red Rooster Overtown is a vibrant restaurant that showcases the rich culinary traditions of the Overtown neighborhood in Miami. With a menu that emphasizes locally sourced ingredients, the restaurant offers a variety of delectable options, including salads, large share platters, handhelds, and mains. Signature dishes include the Rooster Caesar salad, the Cookout platter featuring jerk chicken and BBQ pork ribs, and the Fried Yardbird, which is a highlight of the main offerings. Red Rooster is also known for its lively atmosphere, making it a perfect spot for both intimate dinners and larger gatherings.

Located at 920 NW 2nd Ave, Red Rooster Overtown sits in the heart of a neighborhood steeped in art, history, and culture. The restaurant's interior is decorated to reflect the vibrant spirit of Overtown, creating an inviting and visually stimulating dining experience. Guests can enjoy their meals while being surrounded by the artistic influences and cultural richness that define the area, making each visit a celebration of community and tradition.

One of the most notable aspects of Red Rooster Overtown is its commitment to community involvement and cultural significance. Awarded the Bib Gourmand by Michelin in 2022, the restaurant is recognized for providing exceptional food at great value. It actively hires staff from within the Overtown community and sources ingredients from local purveyors, supporting the local economy. Additionally, Red Rooster serves as a platform for local artists and musicians, celebrating the diverse cultural heritage of the area.

  • Address: 920 NW 2nd Ave, Miami, FL 33136
  • Hours:
  • Dinner: Wednesday – Friday | 5:00 pm – 10:00 pm, Saturday | 4:00 pm – 11:00 pm, Sunday | 4:00 pm – 10:00 pm
  • Happy Hour: Wednesday – Sunday | 4:00 pm – 7:00 pm (bar only)
  • Weekend Brunch: Saturday & Sunday | 10:00 am – 4:00 pm
  • Phone: 305.640.9880

Pao by Paul Qui

paul qui s culinary masterpiece

Pao by Paul Qui is a distinguished dining experience helmed by celebrated chef Paul Qui, a Top Chef winner known for his innovative approach to modern Asian cuisine. The restaurant showcases a menu enriched with flavors from Filipino, Spanish, Japanese, and French culinary traditions, emphasizing technique-driven dishes crafted with locally and sustainably sourced ingredients.

Guests can indulge in a diverse selection of offerings, including crudo specialties, unique rice dishes, fresh seafood, and expertly prepared meats, all served with professional and attentive service.

Located within the luxurious Faena Hotel Miami Beach, Pao boasts stunning ocean views and features both indoor and outdoor seating options. The visual styling of the restaurant is sophisticated, with modern décor that includes artistic elements such as a striking golden unicorn sculpture by Damien Hirst.

The ambiance is lively and fancy, enhanced by different music themes each night, creating an inviting and vibrant atmosphere for diners to enjoy.

One notable aspect of Pao is its commitment to sustainability and accessibility. The restaurant employs locally sourced ingredients, avoids single-use plastics, and uses sustainable carry-out containers to minimize its environmental impact.

Additionally, Pao is designed to be accessible, featuring accessible parking, restrooms, and wheelchair-friendly walkways, ensuring all guests can enjoy the exceptional dining experience it offers.

  • Address: 3201 Collins Ave, Miami Beach, FL 33140
  • Hours: Tuesday – Wednesday: 7:00pm – 10:00pm, Thursday – Saturday: 6:00pm – 11:00pm
  • Phone: (786) 655-5630

Michael's Genuine Food & Drink

michael s genuine culinary experience

Michael's Genuine Food & Drink is a neighborhood restaurant founded by James Beard Award-winning chef Michael Schwartz, known for its focus on fresh, seasonal ingredients and warm hospitality. The restaurant's menu changes daily, reflecting the availability of local produce from farmers, fishermen, and ranchers. Guests can indulge in a variety of dishes, including house-cured heritage meats, homemade seasonal fruit jams, wood-fired whole local fish, and vibrant salads.

With a diverse offering that spans contemporary American, global, and international cuisines, the restaurant also hosts special events such as the popular Sunday Burger Night, where diners can enjoy a half-off Bordeaux blend, Chateau Linus.

Located in the Design District at 130 NE 40th St, Miami, FL 33137, Michael's Genuine Food & Drink boasts a welcoming atmosphere characterized by a blend of modern and rustic design elements. The restaurant features both indoor and outdoor dining options, with accessible restrooms and wheelchair-friendly walkways, ensuring a comfortable experience for all guests. The vibrant surroundings of the Design District enhance the dining experience, making it a perfect spot for locals and visitors alike to enjoy exceptional food in a lively setting.

Recently, Michael's Genuine celebrated its 15th anniversary with a full remodel, reaffirming its commitment to quality and innovation in the culinary landscape of Miami. The restaurant has also earned recognition as a MICHELIN Bib Gourmand establishment, highlighting its dedication to providing good quality cooking at good value.

Featured in various notable listings, including "100 Miami / Southeast Florida Restaurants to Love This Valentine's Day," Michael's Genuine continues to be a beloved destination for diners seeking an authentic and memorable gastronomic experience.

  • Address: 130 NE 40th St, Miami, FL 33137
  • Hours:
  • Lunch: Monday–Saturday 11:30 AM–3:30 PM
  • Afternoon: Monday–Saturday 3:30 PM–5:30 PM
  • Dinner:
  • Monday–Thursday 5:30 PM–10:00 PM
  • Friday–Saturday 5:30 PM–11:00 PM
  • Sunday 5:00 PM–10:00 PM
  • Brunch: Sunday 11:00 AM–3:30 PM
  • Happy Hour: Monday–Friday 4:00 PM–7:00 PM
  • Phone: (305) 676-0894

Ariete

ariete is a brand

Ariete, the flagship restaurant of the Ariete Hospitality Group, offers a unique dining experience that combines New-American cuisine with rich Latin, particularly Cuban, influences. The menu, which changes seasonally, features a variety of dishes that highlight the fusion of old Latin traditions with South Florida ingredients and high-level French techniques. Additionally, the restaurant prides itself on using energy-efficient appliances in its kitchen to ensure sustainability in food preparation. This commitment to sustainability aligns with the growing trend of sustainable business practices in the restaurant industry, which emphasizes the importance of environmental responsibility in modern dining.

Diners can savor shareable entrees and snacks, with signature offerings such as Frita Cubana, Maduro y Provoleta, Pastrami Style Short Rib, and the Chug Burger. Desserts like Flan infused with candy cap mushrooms add a creative twist to the traditional dining experience, all served in a cozy, family-friendly atmosphere that embraces a Sunday supper-style vibe. This inviting atmosphere helps to create a sense of community and connection among diners, enhancing their overall experience.

Nestled on a lush, tree-lined avenue in Coconut Grove, Florida, Ariete boasts an inviting indoor and outdoor dining experience that enhances the restaurant's cozy ambiance. The visual styling reflects a warm and intimate setting, complemented by a full-service bar that encourages guests to unwind and enjoy their meal in comfort.

The natural surroundings of Coconut Grove add to the charm, making it a perfect location for both casual dining and special occasions. Additionally, the increasing interest in wellness tourism has made restaurants like Ariete popular among health-conscious diners seeking a balanced and flavorful dining experience.

Ariete has garnered significant acclaim, having been Michelin-starred in each of the three years since Florida introduced its Michelin Guide. The restaurant has also been recognized as Miami New Times' "Best New Restaurant" and Eater's "Restaurant of the Year."

Its inclusion in Bon Appetit magazine and Miami New Times' list of 100 favorite restaurants in 2022 further underscores its status as a culinary gem in the Miami dining scene, making it a must-visit destination for food enthusiasts. The restaurant’s reputation extends beyond Miami, earning admiration from food lovers across the globe for its innovative dishes and impeccable ambiance. Its commitment to excellence has drawn comparisons to some of the best restaurants in CancĂșn, showcasing its ability to deliver a dining experience that rivals international hotspots. Whether you’re a local or traveling from afar, this establishment promises a meal that lingers in your memory long after the last bite.

  • Address: Coconut Grove, Florida
  • Hours: Tuesday to Sunday, Dinner; Weekend Brunch
  • Phone: Contact via website or listed resources

Itamae AO

sushi chef profession excellence

Itamae AO is a unique culinary gem in Miami, offering a Peruvian-Japanese omakase experience that delights seafood enthusiasts. The restaurant features an exquisite eight-course menu that includes dry-aged fish, sashimi, nigiri, intermezzo, noodles, anticuchos, aguadito, and dessert, all crafted with a focus on tropical and seasonal ingredients.

Diners can enhance their meal with a beverage pairing option that includes wines, sake, and sherry for an additional $95 per person, making each visit a special occasion.

Nestled at 3225 NE 1st Ave, Miami, FL, Itamae AO boasts a visually stunning 1,100-square-foot space characterized by natural wood textures and a striking blue terrazzo countertop. Guests are treated to an intimate dining experience at a 10-seat counter, where they can observe the dry-aging lockers and enjoy the ambiance created by rattan sliding panels.

The restaurant is accessible through a check-in at its sister establishment, Maty's, situated just down the road.

Itamae AO isn't just another restaurant; it has quickly become a notable destination following its reimagining from the original Itamae, which closed in August 2023. Under the leadership of Chef Nando Chang, recently recognized as one of *Food & Wine's* Best New Chefs in September 2023, the restaurant pays homage to the ocean-centric theme reflected in its name "ao," meaning "blue" in Japanese. This connection to the chef's ancestry adds a meaningful layer to the dining experience, reflecting the intersection of art and design that is prevalent in celebrity homes and lifestyles.

  • Address: 3225 NE 1st Ave, Miami, FL 33137
  • Hours: Tuesday to Saturday, 6:30 PM and 9:15 PM
  • Phone: Not provided; inquiries via hello@itamaemiami.com

Frequently Asked Questions

What Are the Best Vegetarian Options Available at These Restaurants?

You'll find fantastic vegetarian options at these restaurants.

At Plant Theory, try the Don't Worry, Be Crabby burger or the Taco' About it salad.

Manna Life Food serves superfood arepas with jackfruit, and their superfood salad is a must-try.

Minty Z offers unique Asian-inspired dishes, while Full Bloom Vegan features spicy eggplant and marinated tempeh.

Don't forget Organic Food Kings for their loaded burgers and vegan comfort food.

Enjoy your culinary adventure!

Do Any Restaurants Offer Gluten-Free Menu Items?

While many restaurants have diverse menus, not all explicitly offer gluten-free options.

You might find that places like Michael's Genuine Food & Drink could accommodate your needs with their seasonal dishes.

However, Boia De and Mandolin Aegean Bistro focus on Italian and Mediterranean cuisines, which often include gluten-rich ingredients.

If you're looking for guarantees, it's best to call ahead and confirm with the restaurant about their gluten-free offerings before making a reservation.

Are Reservations Required for All the Listed Restaurants?

You'll find that reservations are highly recommended, if not essential, at most of the listed restaurants.

Popular spots like Boia De and Itamae AO specifically require reservations due to their limited seating and high demand.

While some places, like Sanguich, might allow walk-ins, it's best to secure your spot in advance to avoid disappointment.

For a smooth dining experience, always check individual restaurant policies regarding reservations before you go.

Which Restaurants Provide Outdoor Dining Options?

If you're looking for outdoor dining options, you've got some fantastic choices!

Check out Cecconi's for a chic vibe, or head to Fuego y Mar for stunning pool and sea views.

MILA's rooftop deck is perfect for a scenic meal, while Lido Bayside Grill offers great people-watching.

Don't miss Glass & Vine in Coconut Grove, or the casual charm of Naomi's Garden in Liberty City.

Enjoy the fresh air and delicious food!

What Are the Average Wait Times for a Table at These Venues?

When you're looking at average wait times for tables, it really varies by venue.

Popular spots like Sanguich often have long lines, especially in Little Havana, while intimate places like Itamae AO usually require reservations due to limited seating.

You might wait a bit longer at places like Mandolin Aegean Bistro, especially for outdoor dining.

If you're aiming for a specific spot, it's best to check availability ahead of time to avoid disappointment.

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