If you're craving an unforgettable meal in London, you can't go wrong with these top spots. Try Kitchen Table for a unique tasting menu, or head to Da Terra for a South American twist. The Ledbury is perfect for a luxurious experience, while Restaurant Gordon Ramsay ensures classic fine dining. Dive into West African flavors at Akoko, or savor Southern Thai dishes at Plaza Khao Gaeng. For leisurely drinks, don't miss The Connaught Bar's cocktails, and grab a bite at The Devonshire for homemade pub food. There's plenty more to explore, so stick around for more dining options!
Key Takeaways
- London boasts a variety of Michelin-starred restaurants, including The Ledbury and Restaurant Gordon Ramsay, showcasing exceptional culinary standards and innovative menus.
- Unique dining experiences can be found at places like Pavyllon and Da Terra, blending international influences with high-quality ingredients.
- Casual dining options like The Connaught Bar and The Devonshire offer a laid-back atmosphere with delicious food and innovative cocktails.
- Many top restaurants feature tasting menus that provide a memorable adventure through seasonal and locally sourced ingredients.
- Exceptional service and engaging atmospheres enhance the dining experience at London's best restaurants, making each visit special.
Kitchen Table
Kitchen Table is a fine dining restaurant located in London, specializing in modern British cuisine with international influences. It offers a unique culinary experience through a daily-changing tasting menu that focuses on a single ingredient for each course, featuring both a standard and vegetarian option. The restaurant typically serves up to 20 courses per meal, prepared with meticulously sourced and foraged seasonal British ingredients. Guests can also enjoy a carefully curated beverage program that includes wine pairing, Champagne pairing, and soft pairing options.
Nestled at 70 Charlotte Street in the vibrant Fitzrovia neighborhood, Kitchen Table boasts an intimate dining area designed around a U-shaped table that surrounds an open kitchen, allowing diners to watch the chefs at work. The restaurant entrance is discreet, leading to a cozy lounge area ideal for savoring pre-dinner canapés and post-dinner petit fours, enhancing the overall dining experience with an inviting atmosphere and elegant decor. Additionally, the restaurant has been recognized for its exceptional service, having received Michelin's Welcome and Service Award in 2018. The head chef James Knappett leads the kitchen, bringing expertise from his background at renowned restaurants.
Notably, Kitchen Table has received significant acclaim in the culinary world, having been awarded one Michelin star in 2014 and a second star in 2018, which it has retained ever since. It was also honored with Michelin's 'Welcome and Service Award' in 2018. Founded by accomplished chef James Knappett and his wife Sandia Chang, the restaurant is a testament to their dedication to fine dining, having been built on James's extensive experience at prestigious establishments such as noma and Per Se.
- Address: 70 Charlotte Street, Fitzrovia, London, W1T 4QG
- Hours: Wednesday to Saturday, 6pm and 9pm
- Phone: info@kitchentablelondon.co.uk
Da Terra
Da Terra is a distinguished restaurant that offers a unique culinary experience, showcasing a South American-inspired menu infused with Italian influences, courtesy of Chef Rafael Cagali.
Located within the historic Town Hall Hotel, Da Terra features a blind tasting menu with no choice for diners, providing an exploration of 11 exquisite courses for dinner and a shorter 7-course option for lunch. Notable dishes include the traditional Brazilian moqueca, an edible caipirinha, and Da Terra's renowned sourdough bone marrow, all designed to tantalize the taste buds and provide a memorable dining adventure. The restaurant's approach to culinary innovation reflects a commitment to color accuracy that enhances the overall dining experience.
The restaurant is situated at 8 Patriot Square in Bethnal Green, London, within the elegant confines of a grand Edwardian building. Guests are welcomed into an understated dining space that features an open kitchen, creating an engaging atmosphere. The dining area emphasizes a tranquil backdrop for experimental cuisine, enhancing the overall experience. In addition, Da Terra's exceptional quality has led to its recognition as the only two-star restaurant east of Tower Bridge.
The dining room is artfully split by a fireplace and adorned with a cool grey-blue color palette, blending modern décor with the hotel's architectural grandeur. The large front window allows natural light to fill the space, enhancing the overall dining experience.
Da Terra has garnered significant acclaim in the culinary world, having been awarded two Michelin stars within just a few years of its opening in 2019. The first star was awarded a mere eight months after the restaurant opened, followed by a second star in 2021.
This rapid recognition underscores the restaurant's commitment to excellence and innovation in its culinary offerings, solidifying its status as one of London's premier dining destinations.
- Address: 8 Patriot Square, Bethnal Green, London, E2 9NF
- Hours:
- Lunch: Friday and Saturday, 12:00 to 13:30
- Dinner: Wednesday to Saturday, 18:30 to 20:00 (or 18:00 to 21:30)
- Phone: +44 20 7062 2052
The Ledbury
The Ledbury is a prestigious gastronomic establishment in London, renowned for its contemporary French-influenced cuisine that incorporates British and Japanese ingredients. The restaurant offers a single tasting menu, which guests can enhance with a thoughtfully curated wine pairing. Notable dishes include bantam's egg with dried ham and Caesar mushrooms, veal tartare, and mushrooms cultivated in-house. The Ledbury has garnered significant acclaim, holding 3 Michelin stars as of the 2025 Michelin Guide, a true testament to its culinary excellence. In addition, it notably regained its Michelin stars in March 2023 after a challenging period during the pandemic.
Located at 127 Ledbury Road in Notting Hill, London, The Ledbury boasts a visually striking dining room with large glass windows that provide a view of the vibrant street outside. The interior design harmoniously blends wood accents with crisp white tablecloths, creating an elegant yet welcoming atmosphere. The restaurant places a strong emphasis on seasonal and locally sourced ingredients, highlighting its commitment to quality and freshness.
With high ceilings and closely spaced tables, the restaurant has reduced its seating capacity from 55 to 45, allowing for a central table for its serving staff, enhancing the overall dining experience.
A noteworthy aspect of The Ledbury's history is its remarkable journey through the challenges posed by the COVID-19 pandemic. After closing indefinitely in June 2020, which resulted in the loss of its Michelin stars, the restaurant underwent refurbishment and reopened in February 2022.
In March 2023, it regained its 2 Michelin stars, a clear indicator of the dedication and skill of Chef-patron Brett Graham and his team, including head chef Tom Spenceley. The Ledbury hasn't only made a significant comeback but has also solidified its status as one of London's top dining destinations.
- Address: 127 Ledbury Road, Notting Hill, London, W11 2AQ
- Hours: Lunch: Wednesday to Sunday; Dinner: Monday to Sunday
- Phone: +44 20 7792 9090
Restaurant Gordon Ramsay
Restaurant Gordon Ramsay is a prestigious dining establishment located in London, renowned for its modern British cuisine with strong contemporary French influences. Founded on September 17, 1998, it's the only restaurant of Gordon Ramsay to have earned three Michelin stars, a testament to its exceptional culinary standards and high-quality service.
The menu features a diverse array of elegantly crafted dishes that highlight the finest seasonal ingredients, paired with an expertly curated wine list to enhance the dining experience. The restaurant is part of Gordon Ramsay Restaurants, which operates 34 restaurants and bars within the UK, showcasing a variety of dining experiences. Renowned for its exceptional service and innovative culinary techniques, the establishment strives to deliver an unforgettable gastronomic journey for its guests. While its roots are firmly planted in the UK, the restaurant draws inspiration from some of the best restaurants in Boston, blending classic sophistication with a contemporary twist. This seamless fusion ensures that every dish is both a feast for the senses and a celebration of global dining excellence.
Situated on Royal Hospital Road in Chelsea, the restaurant offers an elegant and sophisticated atmosphere that captivates diners from the moment they enter. The interior is adorned with tasteful decor, creating a refined setting perfect for both special occasions and intimate dinners.
The ambiance is complemented by high-end service from an expert kitchen and front-of-house team, ensuring that every aspect of the dining experience is nothing short of extraordinary.
An interesting aspect of Restaurant Gordon Ramsay's history is that it was established following a staff walkout from two other restaurants, Aubergine and L'Oranger. This bold move marked the beginning of Ramsay's journey to culinary greatness, ultimately leading to a remarkable accolade of three Michelin stars.
The restaurant has since become a landmark in fine dining, drawing both locals and international visitors eager to experience its acclaimed dishes and unparalleled service.
- Address: 68 Royal Hospital Road, Chelsea, London SW3 4HP, UK
- Hours: Lunch and Dinner (specific times not detailed)
- Phone: Not specified
Core
Pavyllon is an exquisite dining establishment that showcases a unique blend of French cuisine with Japanese influences, crafted under the renowned culinary expertise of Yannick Alleno. As his first restaurant in London, Pavyllon offers a sophisticated menu featuring signature dishes such as cheese soufflé with foie gras and beef fillet pepper crust confit, all served in an elegant and classy ambiance.
The restaurant also boasts a cocktail bar, Bar Antoine, where guests can indulge in Japanese bar snacks and creative cocktails, enhancing the overall dining experience. Additionally, Pavyllon is part of a city known for its exciting new openings in the dining scene, making it a must-visit for food enthusiasts.
Located within the luxurious Four Seasons Hotel on Park Lane, Pavyllon offers patrons a stunning setting that reflects its high-end nature. The address, 1 Hamilton Place, Park Lane, London W1J 7QY, places it in a prestigious area known for its opulence.
The visual styling of the restaurant is characterized by its elegant decor, creating a refined atmosphere that complements the sophisticated menu. The soft lighting combined with tasteful furnishings invites diners to enjoy a memorable meal in style.
Notably, Pavyllon is part of a remarkable culinary legacy, with Yannick Alleno collectively holding 15 Michelin stars across his restaurants. This accolade not only highlights the exceptional quality of the food but also sets high expectations for the dining experience. Additionally, Pavyllon is featured in various Foodies Guides that highlight the best culinary experiences in London.
Pavyllon represents the pinnacle of fine dining in London, where guests can expect to be treated to innovative dishes and impeccable service in a setting that celebrates culinary artistry.
- Address: 1 Hamilton Place, Park Lane, London W1J 7QY
- Hours: Monday – Sunday, 12:00 PM – 2:30 PM; 6:00 PM – 10:30 PM
- Phone: +44 20 7318 8088
Mambow
Mambow is a vibrant restaurant that delights diners with its modern Malaysian cuisine, showcasing a rich tapestry of flavors influenced by Singapore, Europe, and the Middle East. The menu is a celebration of authentic and lesser-known Malaysian dishes, featuring items like otak otak prawn toast, Lor Bak, kam heong mussels, sarawak black pepper curry chicken, and gulai tumis tamarind skate wing curry.
Chef-owner Abby Lee, a Le Cordon Bleu-trained chef with a background in Michelin-starred restaurants and family-run bakeries, passionately crafts each dish without compromising on authenticity or adjusting flavors for Western preferences.
Situated at 78 Lower Clapton Road in London, Mambow boasts a cozy and inviting atmosphere characterized by its DIY decor featuring jazzy tiles and Jacques Majorelle blue paint. The open kitchen adds to the lively ambiance of this small yet bustling space, which offers counter dining spots for an interactive dining experience.
The restaurant emphasizes sustainability, reflected in its vintage and ethically sourced furnishings, creating a visually appealing setting that enhances the dining experience. Additionally, the restaurant's ethos resonates with the importance of self-love in attracting ideal partners, as creating a welcoming environment encourages a positive dining experience.
Mambow has garnered attention for its unique approach to Malaysian cuisine and its commitment to reducing food waste by creatively repurposing leftover fruits and vegetables into soups and loaf cakes. Originally starting as a pop-up in Peckham, the restaurant has made a name for itself in Clapton, thanks to Abby Lee's dedication to showcasing the rich culinary heritage of Malaysia through dishes that are both traditional and innovative.
The drink menu features natural wines and inventive cocktails, such as the 100 Sour, made with gin and coconut liquor, adding another layer of excitement to the dining experience.
- Address: 78 Lower Clapton Road, London, E5 0RN
- Hours:
- Wednesday to Friday: 17:30 – 22:30
- Saturday: 12:00 – 15:00 & 17:30 – 22:30
- Sunday: 12:00 – 17:30
- Phone: No phone number provided
Akoko
Akoko is a Michelin-starred West African restaurant located in London, celebrated for its vibrant and authentic cuisine. The restaurant masterfully combines fresh, seasonal local produce with traditional West African spices, showcasing the diverse flavors of Nigeria, Ghana, and Senegal.
Diners can indulge in a carefully curated tasting menu that includes exquisite dishes such as suya squab pigeon, Senegambian mussel soup, jollof rice with blue lobster, and beef tongue with suya marinade, priced at £120 for dinner.
Nestled at 21 Berners St in Fitzrovia, London, Akoko features a striking interior characterized by textured terracotta walls adorned with distinctive West African artwork and pottery. The space is designed to create a relaxed atmosphere, complete with well-spaced tables and an open kitchen that allows guests to witness the culinary artistry in action.
This inviting setting enhances the dining experience, making it an ideal place to savor the rich flavors of West African cuisine.
Since its opening on October 8, 2020, Akoko has made a significant mark in the culinary scene, particularly with its recognition as a Michelin-starred establishment in the 2025 guide. Initially headed by chef William Chilila, the restaurant is now led by Ayo Adeyemi, who continues to elevate the dining experience.
Akoko also offers the unique option of private dining experiences, allowing guests to reserve the restaurant exclusively for special occasions, along with personalized gift vouchers available for purchase online.
- Address: 21 Berners St, Fitzrovia, London, W1T 3LP
- Hours:
- Lunch: Thursday to Saturday
- Dinner: Tuesday to Saturday
- Last booking at 8:45 PM
- Phone: 44 207 323 0593
Plaza Khao Gaeng
Plaza Khao Gaeng is a vibrant Southern Thai eatery specializing in coast-to-jungle cuisine, drawing inspiration from a street-food joint in a now-defunct movie theatre in Bangkok. The menu boasts a tantalizing selection of curries, stir-fries, and unique dishes such as miang phuket, gaeng massaman neua, and muu hong (braised pork belly).
Known for its heat, the restaurant caters to spice enthusiasts, featuring notable dishes like khao yam (puffed rice with crunchy, tangy vegetable salad) and a delightful young coconut pudding.
Nestled on the mezzanine level of the Arcade Food Hall at 103-105 New Oxford St, London, Plaza Khao Gaeng presents a no-frills dining experience. The interior is characterized by strip lights, rickety wooden chairs, and bright patterned plastic tablecloths, creating a lively and casual atmosphere.
The open-plan kitchen adds to the bustling environment, with sounds of sizzling woks and a busy lunchtime crowd contributing to the energetic vibe.
Plaza Khao Gaeng stands out not only for its bold flavors and swift service but also for being part of the innovative JKS Restaurants group, known for pushing culinary boundaries. The restaurant is particularly well-suited for groups who appreciate spicy food and offers a reasonable price point, with a meal for two, including drinks, averaging around £69.
With its unique offerings and lively setting, it has quickly become a popular destination for those seeking authentic Thai cuisine in London.
- Address: 103-105 New Oxford St, London WC1A 1DB
- Hours:
- Monday to Saturday: 12:00pm – 10:00pm
- Sunday: 12:00pm – 8:30pm
- Phone: [Phone number not provided in the facts]
The Connaught Bar
The Connaught Bar is a luxury cocktail bar renowned for its innovative and classic cocktails, as well as a selection of light menus featuring bar snacks and evening canapés. Guests can indulge in iconic drinks such as the Dry Martini alongside modernist creations like the 'Icebreaker' and 'Fleurissimo'. With its commitment to delivering an exceptional drinking experience, the bar has established itself as a must-visit destination for cocktail enthusiasts.
Nestled within The Connaught Hotel in Mayfair, London, the bar boasts a visually stunning interior designed by David Collins Studio. The space is a nod to the English and Irish Cubist art of the 1920s, characterized by textured walls in platinum silver leaf and a cool grey bar. The Art Deco-inspired ambiance is both regal and relatable, creating a glamorous yet inviting atmosphere for patrons to unwind and enjoy their drinks.
Since its opening in 2008, The Connaught Bar has made waves in the bar industry, earning notable accolades such as being ranked in The World's 50 Best Bars for nine consecutive years, including No. 13 in 2025 and No. 5 in 2023.
Awarded titles like 'World's Best Bar' and 'Best International Bar Team', the establishment is led by a talented team including Agostino Perrone, Maura Milia, and Giorgio Bargiani. The bar's unique features, such as the customizable Martini Trolley and the house-distilled Connaught Bar gin, further enhance its reputation as a beacon of cocktail excellence. Additionally, the success of The Connaught Bar underscores the importance of timely storytelling in creating a captivating experience for guests.
- Address: The Connaught Hotel, Carlos Place, Mayfair, London, W1K 2AL
- Hours: Monday – Saturday: 4pm – 1am
- Phone: +44 207 314 3419
The Devonshire
The Devonshire is a vibrant ground floor pub in Soho, London, known for serving up delicious homemade bar food crafted from high-quality ingredients sourced from its in-house butcher and bakery. Guests can savor a perfect pint of Guinness while enjoying a diverse menu that features traditional British dishes such as pea and ham soup, potted shrimp, scallops, and the hearty beef cheek and Guinness suet pudding.
For those looking for a more refined dining experience, the upstairs Grill Room boasts a wood ember grill, offering an array of dishes including Scottish beef, langoustines, day boat fish, lobster, and hand-dived scallops.
Located at 17 Denman St, Soho, the Devonshire exudes a bustling pub atmosphere on the ground floor, inviting patrons to relax and indulge in their meals. The elegant dining rooms upstairs provide a more sophisticated setting, complete with a roof terrace that operates on a walk-in basis. The decor combines contemporary elements with traditional British charm, creating a warm and inviting ambiance for both casual diners and those seeking a special dining experience.
One of the most notable features of the Devonshire is its strong partnership among renowned culinary figures, including Oisin Rogers, Charlie Carroll, and Ashley Palmer-Watts, who bring their extensive expertise to the establishment. The emphasis on high-quality ingredients, along with the unique cooking method utilizing wood embers in a wood-burning oven and grill, sets the Devonshire apart from other dining venues in London.
Additionally, the restaurant offers a competitive £29 set lunch menu, making it an attractive option for those looking to enjoy exceptional cuisine without breaking the bank.
- Address: 17 Denman St, Soho, London, W1D 7HW
- Hours:
- Monday to Saturday: 11:00 – 23:00
- Sunday: 12:00 – 22:00
- Phone: 020 8161 0396
Frequently Asked Questions
What Is the Average Price Range for Dining at These Restaurants?
When considering the average price range for dining at high-end restaurants, you're looking at premium pricing, often exceeding £100 per person.
Mid-range spots typically charge between £30 to £70, while casual and independent restaurants offer meals for around £10 to £30.
The new and trending venues tend to follow the high-end pricing model, so be prepared to spend a bit more there.
This variety allows you to choose based on your budget and occasion.
Do Any of These Restaurants Offer Vegetarian or Vegan Menu Options?
Yes, many of these restaurants offer excellent vegetarian and vegan menu options.
For instance, Holy Carrot is entirely vegan, focusing on seasonal produce.
Plates London features a 100% plant-based tasting menu.
If you're looking for flexibility, Pied à Terre provides vegan versions of all dishes.
Additionally, Apricity ensures at least one plant-based choice per course, making it easy for you to find delicious vegan or vegetarian options throughout your dining experience.
Are Reservations Required at All of These Dining Establishments?
When you're considering dining out, it's wise to check if reservations are required at these establishments.
Many popular spots recommend booking in advance, especially for brunch or peak hours. Restaurants like Christopher's and Oriole often fill up quickly, so securing a table is essential.
While some places, like Pophams, may not need reservations, it's always a good idea to call ahead to avoid disappointment on busy days.
What Is the Dress Code for Fine Dining Restaurants in London?
When you're heading to a fine dining restaurant in London, it's essential to know the dress code.
Typically, smart casual is the norm, allowing for polished yet comfortable attire. While jackets and ties are often optional, they elevate your look. Avoid t-shirts and sportswear.
For more formal venues, expect to don a jacket and tie. Always check the restaurant's website or ask the staff for specific guidelines to ensure you're appropriately dressed.
Are There Any Notable Celebrity Sightings at These Restaurants?
You'll definitely spot some notable celebrities at these hotspots!
At Chiltern Firehouse, Jennifer Lawrence and David Beckham are frequent faces.
If you head to Sexy Fish, you might see Kendall Jenner or Jennifer Lawrence again.
For a royal touch, 34 Mayfair attracts members of the Royal Family.
And don't forget Hakkasan, where stars like Will Smith and Rihanna enjoy a meal.
These venues are buzzing with celebrity energy!
Giovanni is our Chief Tasting Evangelist and the charismatic face of Mad Tasting. He inspires a sense of culinary wonder in all who encounter our brand. With boundless enthusiasm for the art of tasting and a gift for captivating audiences, Giovanni leads our immersive tasting experiences and workshops. He empowers food enthusiasts to discover the true depth and complexity of the flavors we celebrate. Whether he’s guiding a private group through a blind tasting or hosting a masterclass on the art of pairing, Giovanni’s infectious passion for the culinary world is the driving force behind our mission to share the extraordinary.
