If you're searching for the best restaurants in Munich, you're in for a treat! Start with Hofbräuhaus for authentic Bavarian dishes and lively atmosphere. For a Michelin-star experience, check out Tantris and TIAN, both known for their exceptional cuisine. Alois – Dallmayr Fine Dining offers exquisite tasting menus, while Gasthaus Waltz keeps it cozy with seasonal plates. L'Osteria is perfect for families with its huge pizzas, and MUN Restaurant & Bar serves modern Asian fusion. Don't miss some local favorites like Augustiner-Keller and Broeding for organic delights. There's so much more to explore in this culinary paradise! If you’re willing to venture beyond Munich, why not compare the culinary scenes and explore the best restaurants in Berlin? From cutting-edge fusion cuisine to traditional German fare, Berlin offers a vibrant mix of dining options that complement Munich’s rich culinary heritage. Together, these two cities create a gourmet journey through the heart of Germany that’s sure to delight any food enthusiast!
Key Takeaways
- Hofbräuhaus: A UNESCO World Heritage site, it offers traditional Bavarian cuisine and a lively atmosphere with folk music and an outdoor beer garden.
- Tantris: This Michelin-starred restaurant is celebrated for its French contemporary cuisine and unique dining experience, maintaining high culinary standards for decades.
- TIAN Restaurant: Known for innovative vegetarian dishes, it holds a Michelin star and a Green Michelin Star for its sustainable practices.
- Alois – Dallmayr Fine Dining: With 2 Michelin Stars, it offers an exquisite 17-dish tasting menu and special options for younger diners.
- Spatenhaus an Der Oper: Specializes in traditional Bavarian fare and international flavors, making it a go-to for local classics like roasted pork and Wiener Schnitzel.
Hofbräuhaus
Hofbräuhaus, a historic brewery founded in 1589 by Bavarian Duke Wilhelm V, is a quintessential representation of Bavarian culture and culinary tradition. This iconic establishment offers a delightful array of traditional Bavarian cuisine, including hearty dishes such as roast pork, pork knuckle, and sausages, complemented by their famous homemade bread and pastries like apple strudel and Kaiserschmarrn. Additionally, Hofbräuhaus serves a diverse selection of beers, including the renowned Hofbräu Original, Hofbräu Dunkel, and seasonal varieties like Hofbräu Maibock, ensuring that every visitor can enjoy a true taste of Bavaria. It is recognized as a UNESCO World Heritage Site for its cultural significance, further enhancing its appeal to locals and tourists alike.
Located in the heart of Munich, at Platzl 9, Hofbräuhaus features a captivating historic ambiance that transports guests back in time. The interior is adorned with traditional Bavarian decor, and the lively atmosphere is enhanced by daily performances of folk music. Guests can choose from various dining areas, including the Schwemme, Bräustüberl, and the Festsaal, or relax in the picturesque outdoor beer garden, known as the Wirtsgarten, which is perfect for enjoying a refreshing beer on sunny days. Regular patrons even have the luxury of storing their personal mugs in small lockers, adding a personal touch to their visits.
Hofbräuhaus isn't only famous for its food and drink but also for its notable historical significance. During the Thirty Years' War, the brewery famously saved Munich from Swedish troops by paying tribute in beer. In fact, the brewery's history dates back to when it was initially established to supply beer to the Bavarian court. Moreover, it played a crucial role in the formation of the Nazi party's street fighting organization, the Sturmabteilungen (SA), in 1921. Over the years, Hofbräuhaus has welcomed numerous famous visitors, including artists, authors, and world leaders, solidifying its status as a cultural and historical landmark in Munich.
- Address: Platzl 9, 80331 München, Germany
- Hours: 11 a.m. to midnight, every day
- Phone: Not provided
Tantris
Tantris is a renowned dining establishment in Munich, celebrated for its exceptional culinary offerings. The restaurant boasts two Michelin stars and specializes in French contemporary and classic cuisine, presenting exquisite set menus that include six or eight courses during dinner and four or six courses for lunch.
Additionally, the one-Michelin-starred Tantris DNA provides an à la carte menu, creatively blending classic French dishes with modern interpretations. Guests can also enjoy a diverse selection of vegetarian menus, all accompanied by a well-curated wine list.
Located at Johann-Fichte-Straße 7 in the vibrant district of Munich, Tantris stands out with its iconic 1970s pop design that has earned it a spot as a historic monument. The bold orange and black color scheme, combined with modern touches like a stunning walk-in glass wine cabinet, creates an inviting atmosphere for diners. The restaurant is known for its distinctive ambiance which enhances the overall dining experience.
The restaurant features classic orange tiles and an open, bright kitchen, allowing guests to appreciate the artistry behind the culinary creations. The menu includes both classic Tantris dishes and innovative variations, highlighting the restaurant's commitment to quality ingredients.
Founded in 1971 by the legendary chef Eckart Witzigmann, Tantris has a rich history of bringing French haute cuisine to Munich and has maintained its two Michelin stars for nearly 40 years. The restaurant has recently embraced a new direction under the creative leadership of chefs Benjamin Chmura and Virginie Protat, both hailing from France.
They emphasize a return to French roots while incorporating modern European influences, ensuring that Tantris remains a premier dining destination in the city.
- Address: Johann-Fichte-Straße 7, Munich, 80805, Germany
- Hours:
- Restaurant Tantris: Wednesday to Saturday, Lunch 12 PM to 4 PM, Dinner 6:30 PM to 12 AM
- Restaurant Tantris DNA: Wednesday to Saturday, Lunch 12 PM to 4 PM, Dinner 6:30 PM to 12 AM
- Bar Tantris: Wednesday to Thursday 6:30 PM to 1 AM, Friday to Saturday 6:30 PM to 2 AM, Sunday to Tuesday closed
- Phone: +49 89 36 19 59-0
Augustiner-Keller
Augustiner-Keller is a renowned establishment in Munich, offering a delightful blend of traditional Bavarian cuisine and international specialties. Guests can indulge in a variety of dishes, including light options and vegetarian meals, all complemented by the freshly tapped Augustiner Edelstoff served from wooden barrels.
The restaurant's inviting atmosphere is enhanced by multiple dining areas, such as the Bierstüberl, Festsaal, and the unique Lagerkeller, which is located eight meters below ground. In addition, the venue features a unique ambience of genuine Munich beer gardens, creating a perfect setting for social gatherings. The diverse settings within Augustiner-Keller cater to various preferences and occasions, ensuring every visitor finds their ideal spot.
Situated in the picturesque Maxvorstadt district of Munich, Augustiner-Keller boasts a historic building that exudes traditional Bavarian charm. The beer garden features a stunning 208-year-old horse chestnut tree, providing a serene backdrop for diners.
With a cozy ambiance year-round, this venue can accommodate up to 5,000 guests in its beer garden, alongside a large festival hall and unique vaults that offer an intimate dining experience.
An interesting aspect of Augustiner-Keller's history is its evolution from a beer storehouse, originally opened in 1812, to a celebrated restaurant after being renamed in 1880 when acquired by Augustiner brewer Josef Wagner.
The venue is steeped in history, once utilizing "beer oxen" to transport barrels until 1891. Notably, the establishment was frequented by local journalist Siegfried Sommer in the 1960s, marking its place in Munich's cultural narrative.
- Address: Arnulfstraße 52, 80335 Munich
- Hours:
- Restaurant: 10 a.m. to 1 a.m.
- Beer garden: 11 a.m. to midnight (temporarily closed as of Nov 13, 2025)
- Storage cellar: 4:00 p.m. to 1:00 a.m.
- Phone: 089/594393
Tian
TIAN was a distinguished vegetarian-vegan fine dining restaurant known for its creative and high-quality cuisine. Offering a menu that celebrated organic and regional ingredients, TIAN provided a delightful dining experience with a focus on healthy dishes. Guests could enjoy a range of options, from a wholesome organic breakfast to gourmet meatless dinner compositions, all crafted with meticulous attention to detail and artistic presentation.
Located in the bustling heart of Munich, close to the iconic Viktualienmarkt, TIAN's ambiance was characterized by an urban puristic style, blending simplicity with a casual dining feel. The interior was designed to create a welcoming yet elegant atmosphere, allowing patrons to indulge in exquisite meals amidst a serene setting. After nearly 10 years of operation, the location's proximity to popular attractions made it an ideal spot for both locals and visitors seeking a unique dining experience. TIAN's culinary excellence was recognized when its Munich restaurant was awarded a one Michelin star, showcasing its innovative vegetarian offerings.
Notably, TIAN was recognized with prestigious accolades, including a Michelin star and a Green Michelin Star, highlighting its commitment to sustainability in culinary practices. Its dedication to providing innovative vegetarian cuisine earned it a significant place in the fine dining scene.
Though TIAN's Munich location closed on December 31, it plans to explore future projects, including a pop-up and product line, thereby continuing its legacy in the culinary world.
- Address: Frauenstraße 4, 80469 Munich, Germany
- Hours: Closed
- Phone: Not available
Alois – Dallmayr Fine Dining
Alois – Dallmayr Fine Dining is a premier culinary destination located in Munich, renowned for its commitment to high-quality, globally sourced ingredients. The restaurant offers a luxurious fine dining experience with a focus on product-driven cuisine that features a minimalistic approach. Guests can indulge in an elaborate tasting menu consisting of 17 dishes, with the option to adapt selections for food intolerances. For those seeking a shorter experience, a lunch menu is available.
Additionally, Alois caters to younger diners with its 'Young Gourmets' menu aimed at under 30-year-olds at an attractive fixed price.
Nestled on the first floor of the historic Dallmayr building, Alois is situated above the famed delicatessen store. The restaurant's interior design beautifully marries Dallmayr's rich heritage with a modern interpretation of chinoiserie style. Guests are treated to an elegant dining area that includes two connecting rooms, featuring spacious tables and an inviting contemporary atmosphere, enriched by elements like hand-painted Nymphenburg porcelain that add a touch of sophistication.
Alois has garnered significant attention in the culinary world, as it proudly holds 2 Michelin Stars. The recent appointment of Executive Chef Rosina Ostler, who joined in December 2023, adds to its prestige, as she brings a wealth of experience from esteemed restaurants like Maaemo in Oslo. The kitchen and service team at Alois is characterized by creativity and passion for cuisine, ensuring that every dining experience is exceptional. The restaurant's single tasting menu reflects its emphasis on high-quality ingredients and creativity.
This transition follows the departure of previous head chef Max Natmessnig, who took the helm at the three-starred "Chef's Table at Brooklyn Fare" in New York, marking a new chapter in Alois's culinary journey.
- Address: Dienerstraße 14-15, Aldstadt, Munich, Bavaria, 80331
- Hours: Lunch: Thursday to Saturday; Dinner: Wednesday to Saturday
- Phone: 498921350100
Spatenhaus an Der Oper
Spatenhaus an Der Oper is a renowned restaurant in Munich that showcases the rich culinary traditions of Bavaria while also offering a taste of international flavors. Located in a stately building, the restaurant features a ground floor dedicated exclusively to traditional Bavarian fare, including notable dishes such as crispy roasted pork with potato dumplings in dark beer sauce and the highly acclaimed Kuffler Wiener Schnitzel.
The first floor caters to a more diverse palate with options like grilled fish and Austrian-inspired dishes, all crafted from high-quality, mostly regional products. The restaurant emphasizes a welcoming atmosphere, perfect for both casual dining and special occasions.
Situated at Residenzstraße 12, in the heart of Munich, Spatenhaus an Der Oper offers a picturesque setting with views of the grand opera house and the Bavarian National Theater. The exterior of the restaurant is stately, while the rustic interior is adorned with soft lighting, wood paneling, and charming genre scenes on the walls.
Guests can enjoy their meals indoors or choose outdoor seating at tables facing Max-Joseph Square, making it an ideal spot for people-watching while indulging in delicious dishes.
One of the most notable features of Spatenhaus an Der Oper is its reputation for having one of the best Wiener schnitzels in the city, drawing both locals and tourists alike. The restaurant isn't just a place to eat; it also offers private rooms that can accommodate events ranging from intimate gatherings to larger celebrations, with spaces available for groups of 10 to 120 people.
With carefully selected wines and fresh Spaten beer served from the barrel, patrons can expect a delightful dining experience steeped in Bavarian tradition.
- Address: Residenzstraße 12, Munich, 80333, Germany
- Hours: Daily 11:30 am – 00:30 am, last order at 11 pm
- Phone: +49.89. 290 706-0
Mun Restaurant & Bar
MUN Restaurant and Bar is a premier dining destination in Munich, renowned for its modern Asian fusion cuisine. The menu features an array of delectable options such as sushi, dim sum, and a standout Korean rib-eye steak. Guests can indulge in a variety of dining experiences, including an omakase pure sushi menu, a creative degustation menu with 4 or 5 courses, à la carte sushi selections, and a Korean BBQ. Notable dishes like spicy tuna on crispy rice, popcorn shrimps, and miso-sake marinated black cod showcase the restaurant's commitment to flavor and presentation.
Located at Innere Wiener Straße 18 in the vibrant Haidhausen district, MUN Restaurant and Bar offers a luxurious ambiance that seamlessly blends natural elements with sophisticated decor. The interior design incorporates bark, moss, and wood, creating a warm and inviting atmosphere reminiscent of an ancient Asian residence. The addition of Japanese, Chinese, and Korean details, along with a lantern garden, contributes to a unique dining experience that captivates the senses and enhances the overall enjoyment of the meal.
One of the highlights of MUN Restaurant and Bar is its talented chef, Mun Kim, a Korean-American culinary artist who's garnered accolades for his exceptional cooking. With experience in renowned kitchens across Honolulu, Argentina, and Los Angeles, Chef Kim has brought his expertise to Munich, earning the prestigious SZ Gourmet Award in 2018 and achieving 15 Gault-Millau points.
His commitment to using unique, high-quality ingredients, including exotic fish sourced from various regions, has made MUN a notable player in Munich's dining scene.
- Address: Innere Wiener Straße 18, 81667 Munich-Haidhausen
- Hours: Tuesday to Thursday: 6:00 p.m. – 11:00 p.m.; Friday & Saturday: 6:00 p.m. – 12:00 a.m.
- Phone: +49 (89) 6280 9520
Gasthaus Waltz
Gasthaus Waltz is a high-end Austrian restaurant nestled in Munich, offering a delightful culinary experience that showcases a variety of regional products and seasonal ingredients. Guests can indulge in a well-curated menu featuring a harmonious blend of light fish dishes, vegetarian delicacies, and meat specialties.
Signature dishes such as rainbow trout mousse, sturgeon, Schaftopfen spaetzle, lamb belly, Tafelspitz croquettes, and Styrian fried chicken highlight the restaurant's commitment to authentic Austrian cuisine. With an extensive wine list of around 850 selections, primarily from Austria, Germany, and France, patrons are treated to natural, organic, and biodynamic wines that complement their meals perfectly.
Located at Ickstattstr. 13, 80469 Munich-Ludwigsvorstadt, in the vibrant Glockenbachviertel, Gasthaus Waltz combines the culinary diversity of Austria with the rustic charm of a Bavarian restaurant. The atmosphere is relaxed and welcoming, featuring light wooden tables and a small bar that adds to its inviting vibe.
The decor strikes a beautiful balance between traditional and modern elements, creating a unique dining experience that draws both locals and visitors alike. Opened at the end of 2022 by sommeliers Stefan Grabler and Markus Hirschler, who previously operated the Grapes wine bar in the Cortiina Hotel, Gasthaus Waltz has quickly become a noteworthy addition to Munich's dining scene.
The menu is dynamic, changing almost weekly to reflect the freshest seasonal ingredients, and offers guests the option to choose from four-, five-, or six-course menus. A standout feature is the specially produced bread from Julius Brantner, enhancing the overall dining experience. The restaurant's commitment to using seasonal ingredients not only reflects the ethos of Austrian cuisine but also aligns with sustainable practices that foster a deeper appreciation for quality over quantity in dining.
- Address: Ickstattstr. 13, 80469 Munich-Ludwigsvorstadt
- Hours: Not specified
- Phone: Not available
L'Osteria
L'Osteria is a vibrant dining destination in Munich, renowned for its massive and delicious pizzas, each boasting a diameter of 45 cm. Perfect for sharing, diners can choose different toppings for each half, making it a fun and customizable experience.
In addition to its signature pizzas, the restaurant offers a diverse menu that includes pasta, fresh salads, antipasti, and tempting desserts like Tiramisù and Panna Cotta. With a family-friendly approach, L'Osteria provides small pasta portions for children, high chairs, and even a painting table to keep the little ones entertained. For those on the go, all dishes are also available for takeaway.
Located in the heart of Munich, L'Osteria has two main locations: one on Leopoldstraße and another in the historic Künstlerhaus at Lenbachplatz. The Leopoldstraße venue is characterized by its bright atmosphere and a large terrace that offers a pleasant outdoor dining experience.
In contrast, the Künstlerhaus location is steeped in history, featuring a Venetian hall and a sun terrace that merges indoor and outdoor dining, all set against a unique backdrop that harks back to its construction by Prince Regent Luitpold.
One of the most interesting aspects of L'Osteria is its exceptionally large pizzas, which often leave first-time diners bewildered about how to tackle such a sizable meal. The option to order pizzas with two distinct toppings for each half adds to the fun and creativity of the dining experience.
Beyond the food, L'Osteria welcomes families and pets alike, providing a special dog bar for furry companions, ensuring that everyone feels at home in this lively culinary space.
- Address: Leopoldstraße 28 A, 80802 München
- Hours:
- Monday to Saturday: 11:00 – 00:00
- Sunday and Holidays: 12:00 – 23:00
- Phone: +49 89 38889711
Broeding
Broeding is a distinguished restaurant in Munich that specializes in classic cuisine, emphasizing the use of organic and Demeter produce. The menu features a range of options, from a 3-course dinner priced at €69 from Monday to Thursday to a luxurious 5-course offering for €119 on Fridays and Saturdays.
The culinary focus is on sourcing high-quality ingredients from local farms, including calves from Demeter and Bioland farms, and alpines Steinschaf sheep from arche farms. In addition to its exquisite food, Broeding boasts an interesting wine list primarily featuring selections from Austrian wine-growing regions, complemented by expert wine advice.
Nestled in the charming Neuhausen district of Munich, Broeding is located at Schulstraße 9. The restaurant offers a cozy ambiance with a secluded inner courtyard terrace, perfect for enjoying a meal during the summer months. Its visual styling reflects a blend of rustic and contemporary elements, creating a warm and inviting atmosphere for diners looking for a unique culinary experience.
An interesting aspect of Broeding is its commitment to sustainability, having been awarded the MICHELIN Green Star for its eco-friendly practices. The restaurant is actively involved in a Demeter community-supported agriculture project and is a proud member of the Slow Food alliance and the Chef Alliance.
Additionally, Broeding hosts special events, such as Truffle Week from November 25-30, showcasing their dedication to high-quality ingredients and seasonal culinary delights.
- Address: Broeding, Schulstraße 9, Munich, 80636, Germany
- Hours: Monday – Saturday, open from 6:00 PM; Closed on Sundays and some public holidays
- Phone: [Insert Phone Number Here]
Frequently Asked Questions
What Is the Average Price Range for Dining at These Restaurants?
When you're looking at dining out, prices can vary significantly based on the type of cuisine and experience you choose.
For upscale and Michelin-starred spots, expect to spend around €150 to €250 per person.
If you prefer traditional Bavarian taverns, meals typically range from €10 to €40.
Modern bistros and creative eateries might set you back €25 to €70.
It's all about what experience you want to enjoy during your meal!
Do Any of These Restaurants Offer Vegetarian or Vegan Options?
Yes, you'll find plenty of restaurants offering both vegetarian and vegan options.
For instance, The Gratitude features a diverse menu catering to both diets.
If you're craving Middle Eastern flavors, try Erbil's Restaurant for vegan falafel.
Prinz Myshkin is perfect for a wide selection of vegetarian dishes.
Don't forget to check out unique spots like Katzentempel, where you can enjoy delicious vegan treats in a cat-friendly environment.
Are Reservations Recommended for Popular Restaurants in Munich?
Yes, reservations are definitely recommended for popular restaurants in Munich.
Many places, especially fine dining spots, experience high demand and limited seating, making it tough to get a table without booking in advance.
You'll often find that restaurants, particularly those with Michelin stars, require reservations.
Even traditional Bavarian eateries can get busy, especially during peak seasons, so it's smart to secure your spot ahead of time to avoid disappointment.
What Are the Opening Hours for These Restaurants?
When you're planning to dine out, it's essential to know the opening hours of the restaurants.
Many traditional Bavarian spots, like Hofbräuhaus and Augustiner-Keller, open around 10 AM and close late, while Michelin-starred places like Tantris and Restaurant Werneckhof serve dinner only from 6:30 PM.
Be sure to check specific hours, especially if you're aiming for lunch or dinner, as they can vary by season and day of the week.
Is There Outdoor Seating Available at Any of the Listed Restaurants?
Yes, you'll find outdoor seating at several of the listed restaurants.
Places like Pablo Emilio BurgerBar and Schlosswirtschaft Schleissheim offer pleasant outdoor dining experiences.
If you're in the mood for traditional Bavarian fare, Andechser am Dom and Augustiner Klosterwirt have outdoor areas too.
For a diverse culinary experience, check out Vino Caffé or Teatro Solln.
Whether you want a burger or Vietnamese, you've got plenty of options for al fresco dining!
Giovanni is our Chief Tasting Evangelist and the charismatic face of Mad Tasting. He inspires a sense of culinary wonder in all who encounter our brand. With boundless enthusiasm for the art of tasting and a gift for captivating audiences, Giovanni leads our immersive tasting experiences and workshops. He empowers food enthusiasts to discover the true depth and complexity of the flavors we celebrate. Whether he’s guiding a private group through a blind tasting or hosting a masterclass on the art of pairing, Giovanni’s infectious passion for the culinary world is the driving force behind our mission to share the extraordinary.
